+33 (0)2 97 02 95 00 proconcept@proconcept.fr
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Equipements
for the food industry

Our manufacturing process is based on an in-depth understanding of the food industry and always takes account of the specific needs and constraints of each customer.

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The Proconcept philosophy

PROCONCEPT is a company specializing in the design and manufacture of equipment for the food industry.

Our achievements are based on an in-depth knowledge of agri-food processes and are always designed as closely as possible to the specific needs and constraints of each manufacturer.

years of experience

equipment in production

first salmon slicer

Always at your service

Our teams are constantly listening to customers, both to meet their expectations in terms of infrastructure and to offer them quality service.

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Jean-Louis Sourbès
Manager

Our services

PROCONCEPT offers its customers all the services for the proper management of its equipment.

Training

PROCONCEPT offers tailor-made training for the operation and maintenance of its equipment.

Technical assistance

PROCONCEPT provides the best service to all its customers on a daily basis, wherever they are located.

Spare parts

PROCONCEPT provides all the spare parts necessary for the maintenance of its equipment.

Events

NEW EQUIPMENT

NEW EQUIPMENT

To slice thinly sliced fishes, sashimis, nigiris… (Salmon, trout, tuna, cod…)